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LES ÉPICURIENS | La Pissaladière

June 2 @ 6:00 pm - 8:00 pm
$80

An authentic Niçoise dish, proudly rooted in tradition. Let yourself be tempter by sun-drenched flavours that herald the arrival of summer during this gourmet workshop. You will learn how to make an authentic pissaladière, a true symbol of Nice’s maritime heritage, sure to awaken all your senses.

Guided by our pastry chef Helena, you will create your own dish while discovering the secrets behind a successful preparation:

A crispy dough, essential cutting techniques, and flavorful assembly.
The meal will be served with a fresh salad, prepared together, and dressed with a balsamic and parsley vinaigrette.

Spots are limited — reserve your place early!

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