Cookbook Launch: Fish Tales at the Gulf of Georgia Cannery

Join us for the BOOK LAUNCH: Fish Tales: Cannery Community Cooking, Past and Present at the Cannery’s Boiler House Theatre on Sunday, June 7, 2026, from 2pm – 4pm!

The Gulf of Georgia Cannery presents an all-new publication, Fish Tales: Cannery Community Cooking, Past and Present! Own a piece of local Steveston history when you purchase this community recipe book that includes 28 original fish and seafood recipes and hear from the book’s contributors and experience a seafood-based cooking demonstration!

Visit the Cannery on Sunday, June 7th – purchase a copy of Fish Tales: Cannery Community Cooking, Past and Present and receive 10% off admission to the museum! For more info visit: https://gulfofgeorgiacannery.org/events/fish-tales-book-release/

The Gulf of Georgia Cannery Society is a registered charity which operates a national historic site and all proceeds help to support the operation of our museum, events, and programming for visitors of all ages.